Power antioxidants diet supplements and those derived from food nutrition can effectively enhance immune system and act as a cancer alternative treatment. You can definitely shape up and enhance your quality of life when you reward your body with sufficient amount of nutrients, vitamins and minerals. Embrace the power of the antioxidants and achieve their overwhelming benefits that can even slow the progression of arthritis, Alzheimer’s disease, cancer, cataract, hepatitis, inflammatory disorders, macular degeneration, and Parkinson’s disease. Power antioxidants such as Vitamin A, Vitamin C, and Vitamin E have been suspected by researchers to reduce cancer risk as well as prevent cancer progression. Taking power antioxidant supplements daily can effectively enhance immune system.
Boosts your anti aging skin care, fight free radicals
The reason behind this theory is that antioxidants contain a variety of vitamins and phytoenzymes with the ability to trap free radicals or deactivate reactive oxygen molecules. You should start your shape up plan by strengthening your immune system first – eat right!
A good smoother skin outside and a curvy body shape are the results of a healthy immune system. Embarking a healthy lifestyle by following a good, nutritious diet meal plan can unleash the power antioxidants for a longer life.
Power antioxidants preventive role against cancer
Prevent the spread of cancer and the onset of other chronic diseases. Antioxidants are like scavengers that search, neutralize, and get rid of free radicals. In the end, you treat an array of health problems in addition to the probability of life extension as a result of their antioxidation actions. Antioxidant diet supplements help fight oxidation, which process if left uncontrolled, can cause irreparable damage to cells in the body.
To strengthen your immune system, you need powerful antioxidants to fight against free radicals that destabilize your body at the molecular and cellular levels. One of the studies about antioxidants suggests this concept. However, there were discrepancies in the results.
The discrepancies in the results of the study could be attributed to the kind of population studied, dose of supplementation, kinds of powerful antioxidants tested, and type of administration. The study revealed that the preventive effect is traceable to the multiple nutrients that the patient consumed in physiological doses. Optimal effect is expected when nutrients are combined at levels similar to a healthy diet.
What is a good example of natural power antioxidants that could logically and scientifically impact and strengthen immune system, which could also be used as cancer alternative treatment? What are the best antioxidants you need to achieve optimal anti aging benefits?
L-Carnitine antioxidant is a potentially interesting natural compound that increases the amount of acetyl- CoA and enhances the cycle of the citric acid. It induces the increase of the NADH/FADH2 production by decreasing the ROS production and promoting their scavenging effects, which results in a positively influencing cell redox status. Low level L-Carnitine is commonly associated with cachexia.
Sources of natural antioxidants
Researchers at the Human Nutrition Research Center on Aging at the Tufts University gives the following
- Black plums 4,873 total antioxidants
- Raisins 2,016 total antioxidants per serving
- Blueberries 13,427 total antioxidants per cup
- Plums 4,873 antioxidants per serving
The following also provides power antioxidant benefits
- Red grapes
- Brussels sprouts
- Alfalfa sprouts
- Broccoli flowers
- Red bell peppers
Antioxidants are chemical substances that protects the cells and tissues from the free radical damage. A free radical damage may lead to cancer. The antioxidants are very much at the forefront of modern nutrition research because of their potential benefits.
To simplify the explanation, think of a sliced apple with the sliced part exposed to the external surrounding. When oxygen interacts with nature, the flesh of the exposed part of the apple begins to turn brown. The reaction is called as oxidation.
Some effects of the oxidative stress can be counteracted if your body produces or gets enough antioxidants to fight the imbalance of the cells caused by the free radicals. You can do your part by taking power antioxidant diet supplements.
Eat a healthy, nutritionally balanced diet, especially fresh fruits and vegetables. More recent studies have confirmed the association of most diseases to deficiency of antioxidant nutrients.
Sources of free radicals
Free radicals are derived from your external environments, which include smoking, exhaust fumes, radiation, fried or barbequed food and normal body processes.
Spitz, D. R. et al. (2012). Oxidative Stress in Cancer Biology and Therapy. New York: Springer.